Commercial Juice

Introducing our premium line of commercial juice products, crafted to elevate your beverage offerings and delight your customers. Made from the finest fruits sourced globally, our juices are meticulously processed to preserve their natural flavors and nutrients. Whether you're looking to refresh your menu with classic favorites or innovative blends, our commercial juice selection offers a diverse range of options to suit every palate. Elevate your beverage service with our high-quality commercial juices and set your establishment apart with exceptional taste and quality.

Integrated Commercial Juice Processing Line

‌Primary Function:‌ To ‌efficiently extract, pasteurize, blend, and package fruit/vegetable juices‌ (NFC, concentrate, or blends) for retail, foodservice, or private-label distribution.

‌Core Components & Workflow‌

1. ‌Raw Material Handling‌

• Fruit washer/de-stemmer (capacity: 1–20 tons/hour)

• Optical sorters (AI-powered defect detection)

2. ‌Extraction & Filtration‌

• ‌Press Types:‌ Hydraulic basket (berries), belt press (citrus), or turbo-extractor (tropical fruits)

• ‌Juice Yield:‌ 75–92% (variety-dependent)

• Microfiltration (0.1–5µm) or centrifugal clarifiers

3. ‌Thermal Processing‌

• ‌Pasteurization:‌ HTST (88–95°C/15–30 sec) or UHT (110–140°C/2–6 sec)

• Aseptic flash-cooling to ≤25°C

4. ‌Blending & Fortification‌

• Automated batching systems (precision: ±0.5% volume)

• Vitamin/antioxidant dosing stations