Here's a professional English product overview for a Table Dough Sheeter, tailored for mid-volume operations needing floor-free efficiency:
Table Dough Sheeter: Product Overview
The Table Dough Sheeter is a freestanding, medium-capacity dough-rolling solution engineered for bakeries, pizzerias, and pastry shops requiring higher throughput than countertop models, without the footprint of industrial floor units. Combining robust performance with space optimization, it automates dough sheeting for consistent, high-quality output in establishments with limited floor space.
Core Functionality
Heavy-Duty Rolling System: Dual stainless steel rollers + motorized conveyor belt progressively thin dough with adjustable speed control.
Precision Thickness Calibration: Manual dial or digital controls for exact thickness (0.1–30mm), critical for laminated pastries, crackers, and artisan pizza.
Semi-Continuous Workflow: Feed dough manually; receive uniform sheets ready for cutting, filling, or portioning.
Key Features & Advantages
| Feature | Benefit |
|---|
| Space-Optimized Design | Fits standard work tables (60–90cm width); no floor footprint |
| Enhanced Throughput | Processes 15–80kg dough/hour － ideal for cafes, delis & mid-sized bakeries |
| Pro-Grade Consistency | Eliminates hand-rolling variations; ensures even thickness for even baking |
| Versatile Dough Handling | Handles puff pastry, pizza, pie crusts, pasta, flatbreads & stiff doughs |
| Commercial Durability | Full stainless steel frame & rollers － hygienic, corrosion-resistant, NSF-certified |
| User Safety | Emergency stop button, roller guards, and anti-slip feet |
| Easy Maintenance | Tool-free roller removal; seamless surfaces for quick wipe-down |
Technical Specifications
Roller Width: 60–80cm
Thickness Range: 0.1–30mm
Power: 110V/220V (750W–1.5kW)
Weight: 50–90kg (stable yet movable)
Dimensions: Optimized for table mounting (H: 40–60cm × W: 70–90cm × D: 60cm)
Optional Upgrades
▶️ Digital thickness display & memory presets
▶️ Automatic flour dusting system
▶️ Extended output conveyor
▶️ Casters for workstation mobility
Target Applications
Pizzerias: Rapid, uniform base production
Patisseries: Flawless croissant/puff pastry laminating
Ethnic Cuisine: Roti, tortilla, or dumpling wrapper sheets
Bakery Cafes: Medium-volume artisan bread & pastry
Why Choose a Table Model?
"Delivers 80% of industrial sheeting capacity at 40% of the footprint and cost － the sweet spot for growing businesses scaling quality without expanding space."
